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Salted Egg Yolk Latte: A surprisingly delicious coffee flavor
If I can tell you that I know the perfect sweetener that can make your coffee, hot chocolate, latte or milkshakes taste like a flan would you try it? Torani just released a brand new syrup called Torani Puremade Salted Egg Yolk Syrup that does just that.
Yes, you read that correctly “Salted Egg Yolk Syrup.” In fact, it is so popular that Torani named it 2022’s flavor of the year! A bit of history about this fun flavor: Salted egg yolk originated in China centuries ago and has gained huge popularity throughout Southeast Asia in recent years. The flavor continues to gain momentum and is used around the globe to enhance both sweet and savory cuisines and beverages. Torani Puremade Salted Egg Yolk Syrup is a fun combination of sweet and savory, featuring a sweet custard top note and a surprising umami finish. The best I can describe it is flan flavor. It can be added to milk and ice cream for a sweet milk shake. Or to your morning cold foam for a rich, sweet and salty finish.
Related Recipe: Pumpkin Spice Cajeta Frappe
I decided to prepare a flavorful latte with double milk foam and a sprinkle of broken buñuelos for an added crunchy texture. The flavors were perfect and exquisite. It’s the best way to start the day.
Are you ready to give it a try? Find it here and order your very own. You will be so glad you did.
About Torani: Torani is an amazing flavor company with a deeply rooted heritage. Established in San Francisco’s North Beach neighborhood in 1925, Torani has enticed flavor adventurists with its popular syrups and sauces, putting Italian soda on the map and making the world’s first flavored latte. From the start – we have only used the best ingredients like natural flavors and pure cane sugar to craft flavors that are vibrant, delicious and bold. Enjoyed in cafés, restaurants and home kitchens around the world, Torani continues to inspire and lead flavor innovation globally, while remaining a family-owned, Bay Area business. In practice and life beyond the bottle, Torani, a certified B-Corp, believes businesses should create more opportunity and is dedicated to helping all of the people, partners and communities they touch thrive.
For more information about Torani products or to shop their products, visit www.Torani.com.
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Salted Egg Yolk Latte
A fun combination of sweet and savory, featuring a sweet custard top note and a surprising umami finish. The best I can describe it is a delicious flan flavor.
- Total Time: 10 minutes
Ingredients
1/3 cup 2% fat free milk
1 shot of espresso
Torani Puremade Salted Egg Yolk Syrup to taste
1 tablespoon of buñuelo or cookie crumbles
Instructions
Froth milk in a frother. If you don’t have a milk frother, place milk in a tightly sealed jar and shake vigorously for a minute until froth forms. Set aside. Brew espresso and pour in a large cup, sweeten with Torani Purmeade Salted Egg Yolk Syrup and add milk with froth. Top with buñuelo crumbles and serve.
- Prep Time: 10 minutes
