Buttery Noodles with Cabbage
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Buttery Noodles with Cabbage also known as Haluski, is a simple yet flavorful recipe.
When my mom moved to the United States from Mexico, she decided to attend a community college and take an English as a second language class. She made many friends there. Some she still keeps in touch with today. Lena, her friend from Poland, was a wonderful cook. She taught my mom how to cook many simple and flavorful Polish dishes. In return, my mom taught her how to cook many popular Mexican dishes, including tortillas, tamales and pozole.
Related recipe: Lemon Butter Potatoes
One of those dishes Lena taught my mom was Haluski. Buttery noodles with cabbage. We called them Lena’s noodles. The recipe is one of the easiest I’ve ever prepared but the result is heavenly. It’s also a great way to get my son to eat cabbage. The secret to these great-tasting noodles is the melted butter added at the end of the cooking process that brings together the cabbage, onion and noodles. This was a perfect dish for me to cook with Land O Lakes® Butter with Olive Oil and Sea Salt. It’s rich, creamy and full of flavor.
I’ve prepared this recipe numerous times but it’s become one of the most popular in my home lately. Land O Lakes® Butter with Olive Oil and Sea Salt uses a minimal amount of ingredients, is satisfying and is a great way to support our farmers during these difficult times.
Did you know Land O’Lakes is farmer-owned? They are 1,700+ dairy farmers strong and are the foundation and heart of Land O’Lakes. Isn’t that wonderful ?! I had the opportunity to meet and get to know them and their families a couple of years ago. They are a genuine group that are passionate about what they do.
All of us are cooking more at home now and this is a great recipe for everyone, even novice cooks, to try. Serve it family-style with your favorite protein and a comforting dessert. Need recipe ideas? Visit landolakes.com or follow along on Facebook, Instagram or Twitter.
Buttery Noodles with Cabbage
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4
Description
So flavorful and one of the easiest recipes out there. Buttery noodles with cabbage. Also known as Haluski.
Ingredients
2 teaspoons cooking oil
1 small onion, sliced in strips
½ head cabbage, cored and shredded with a knife
¼ cup water
8 ounces egg noodles, cooked
3 tablespoons Land O Lakes® Butter with Olive Oil and Sea Salt
½ teaspoon salt
½ teaspoon black pepper
Instructions
Heat oil over medium heat in a large saucepan. Add onion and stir until onion begins to brown; about 3 minutes. Stir in cabbage. Add water and stir until cabbage begins to soften; about 7 minutes. Stir in noodles. Add butter with olive oil and sea salt and stir until it melts. Season with salt and pepper. Serve.
