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vegetarian recipe

Champiñones al Ajillo | Garlic Fried Mushrooms

Mexican Style Frittata with Potatoes and Guacamole Salsa

Vegan Sausage Tofu Scramble

Pumpkin Soup

Green Goddess Sandwich with Panela Cheese

Vegetable Chileajo Soup

Thanksgiving Leftovers Casserole

Mushroom and Spinach Farfalle

Hummus Avocado Cups with Spicy Greek Salad

Chiles Rellenos de Panela | Panela Stuffed Poblano Peppers

Vinaigrette Pasta Salad

Fried Polenta with White Bean Salsa

Hello & Welcome!

Hi! I’m Ericka! Host of ‘Ericka’s Mexican Cocina’ on Recipe.TV, cookbook author, recipe developer and photographer. I’m a bicultural mom born in Mexico, raised in Texas and now living in Los Angeles, CA. Nibbles and Feasts was created to preserve and share my favorite traditional family recipes and new recipes inspired by my life in Los Angeles.
Contact: nibblesnfeasts@gmail.com

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Piña Loca

Piña Loca

Salmon tacos with pineapple salsa 2

Salmon Tacos with Pineapple Salsa

Queso Fresco Watercress Salsa

Queso Fresco and Watercress Salsa

Chiles Gueros Toreados

Chiles Gueros Toreados

My Cookbooks

Aguas Frescas & Paletas book cover.

Aguas Frescas & Paletas
Refreshing Mexican Beverages and Frozen Treats

Buen Provecho book cover.

¡Buen Provecho!
Traditional Mexican Flavors from My Cocina to Yours

Buenos Dias book cover.

¡Buenos Dias!
The Mexican Breakfast Book

Spicy Salsas & more book cover.

Spicy Salsas & Moles
A Cookbook for Lovers of Mexican Heat