Every time I have bananas on my shopping list, I purposely purchase extra to make this family favorite. Enjoy them as a breakfast treat, just as you would French toast or pancakes or serve them up as a mid-day snack. Perfect for the lunchbox too!

Think of these little pastries as churro bites but with a sweet banana center. The process is effortless and quick. Made with pancake flour mix and a few other staple ingredients in your refrigerator, these battered bananas are fried and covered with cinnamon sugar. Imperial Sugar Extra Fine Granulated Sugar, of course.

Related recipe: Garibaldis

Find the recipe HERE. While you’re there, follow my profile for my latest recipes with Imperial Sugar.

This is a sponsored post by Imperial Sugar. Thank you for supporting the brands I love that make this website possible.