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Caramel Apple Salad. A luscious creamy dessert with caramel drizzle and a sprinkle of crunchy nuts. The homemade whipped cream and caramel sauce make all the difference.
I am still in holiday mode. I feel like I wasn’t able to celebrate and appreciate the holidays as much as I usually do. I still want to make desserts and share them with family and friends this 2021.
What I did to have a bit of the January “New Year, New Me” mentality and a bit of the holiday seasonal favorites was to combine them both and create a caramel apple “salad” to enjoy as a fun dessert.
The recipe is easy and quick to make. I made my own caramel with Imperial Sugar Extra Fine Granulated Sugar and my own whipped cream with Imperial Sugar Confectioners Powdered Sugar. This fluffy, apple filled dessert hit the spot and it was exactly how my year happily began.
If you are looking for a recipe that calls for seasonal fruit, this is it! It also works with pineapple, oranges and pears.
Related recipe: No-bake Mazapan Cheesecake
This recipe was created as part of my partnership with Imperial Sugar. You can Find the recipe here. While you’re there, follow my profile for my latest recipes with Imperial Sugar.
