Description
Take your michelada to a new level. Give it a spicy kick and a tequila twist!
Ingredients
Scale
1 tablespoon sea salt
1 tablespoon chili seasoning
1 lime wedge
ice
1/3 cup lime juice
1 Corona Extra®
½ ounce tequila blanco
hot sauce
Instructions
Place a tablespoon of sea salt and chili seasoning in a medium shallow bowl. Stir to combine evenly.
Run a lime wedge around a beer glass. Dip the rim on the chili salt covering with salt and chili seasoning around the rim.
Add ice to beer glass and lime juice. Add Corona and tequila. Sprinkle with a few drops of hot sauce and garnish with a lime peel. Enjoy.