Spinach Lime Agua Fresca

One of the best ways that I keep my family happy, is to be refreshed and at the same time, nourished with great ingredients, is with agua fresca during the summer. 

My summers as a young girl consisted of traveling to Mexico and helping my grandmother at her convenience store.  I chopped fruit and stirred in sugar into giant glass containers to sell agua fresca by the cup to passersby. Now, I get to relive those times with my family and not only reminisce about my grandmother’s tasty agua fresca recipes but also create my own to enjoy with my family on a hot summer day.

Spinach Lime Agua Fresca is one of those creations that blends tradition with a little modern flair. Inspired by the vibrant green hues of the nopales and quelites I’d see in the mercados of Mexico, this drink feels both refreshing and nourishing. The mild earthiness of the spinach pairs beautifully with the bright tang of fresh lime juice, creating a unique flavor that’s not only delicious but also packed with nutrients. Perfect for sipping on a warm afternoon while sitting out in the garden.

Making agua fresca from scratch has become one of my favorite ways to connect with my culture and pass on family traditions to my son. It’s more than just a drink, it’s a ritual that brings us together, whether we’re blending ingredients in the kitchen or pouring it into colorful glasses for a backyard merienda. This Spinach Lime version has become a go-to in our home, and it’s always fun to watch someone take their first sip and be surprised by how much they love the unexpected twist on a classic.

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