Name: Homemade Onion Rings
Ingredients: 1 cup Maseca; 1/4 cup all-purpose flour; 1 teaspoon chicken bouillon powder; 1 egg; 1 cup grapeseed oil; 2 large onions, sliced

Ingredients

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1 cup Maseca
1/4 cup all-purpose flour
1 teaspoon chicken bouillon powder
1 egg
1 cup grapeseed oil
2 large onions, sliced

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Instructions

In a large bowl, combine Maseca, flour, and chicken bouillon. Stir with a spoon until all dry ingredients have combined.
Beat egg in a medium size bowl.
Heat oil in a medium frying pan over medium-high heat.
Separate onion slices into rings.
Coat each onion ring in beaten egg then dredge in flour mixture. Carefully place rings, 3-4 at a time in hot oil, turning and coating with oil with a silicone spatula. Fry until golden brown and place in a paper towel-lined plate.
Serve with your favorite dipping sauce and enjoy.