Do you like fresas con crema?  If you do, then this dessert is for you!  Known as gelatina mosaico, or gelatin mosaic style, this fun dessert is tasty and beautiful.  In light of Valentine’s Day this week, I decided to make my very own version of gelatina mosaico.  I made it with red strawberry gelatin and a milky mixture to give it the crema taste we all love.

This is the perfect centerpiece for a Valentine’s, Galentine’s Day party or as a Spring dessert during your Easter egg hunt. This traditional dessert will delight kids and adults.  Make it with your favorite gelatin colors to fit your party scene and watch it disappear in the hands of your hungry guests.

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This recipe was developed for Nestle’s El Mejor Nido.