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Marias S’mores Cookie Pops

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  • Author: Ericka Sanchez
  • Prep Time: 30 minutes
  • Cook Time: 45 seconds
  • Total Time: 30 minutes
  • Yield: Makes 10 1x

Description

A fun take on the s’mores with colorful sprinkles and in lollipop form. 


Ingredients

Scale

1/2 cup semi-sweet chocolate chips

20 Marias Style Cookies

3/4 cup marshmallow fluff

sprinkles or nonpareils 

popsicle sticks


Instructions

Line a large tray or plate with wax paper.  Set aside.

Place chocolate chips in microwave safe bowl.  Heat in microwave for 45 seconds; stir until chocolate is smooth and completely melted.  Set aside.

Spread 2 teaspoons marshmallow fluff on the backside (smooth side) of a Marias Cookie.  Place a popsicle stick on the marshmallow fluff spread on the cookie and cover with second cookie; resembling a lollipop cookie sandwich. 

Dip cookie sandwich halfway into the melted chocolate.  Do not hold by the stick when dipping, hold by the cookie part.  Sprinkle nonpareils on the chocolate and set cookie on the wax-paper-lined-tray.  Repeat assembling the rest of the cookie pops.

Refrigerate for 15 minutes or until chocolate sets.  Gently remove from wax paper by lifting from the stick and enjoy!