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Minty Clementine Pineapple Agua Fresca

Minty Clementine Pineapple Agua Fresca

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  • Yield: Serves 6

Ingredients

Scale
  • 8 Cuties, juiced (about 2 cups)
  • 2 cups pineapple juice
  • 1/4 cup honey
  • 10 mint leaves plus more for garnish


Instructions

  1. Place ingredients in a blender container with 2 cups of water. Blend until all ingredients have mixed well and mint leaves have completely been blended. Serve immediately and garnish with mint leaves. Can be served over ice if desired.