Ingredients
Scale
- 1 (14 ounce) can La Lechera Sweetened Condensed Milk
- 6 cups water
- 1 (13.5 ounce) can coconut milk
- 1 cup raw pecans
- 1 tablespoon vanilla
- 1 teaspoon ground cinnamon
- ice
- 1/3 cup glazed pecan halves for garnish
Instructions
- In a large pitcher, combine La Lechera Sweetened Condensed Milk and water. Stir to mix well.
- In a blender container, add coconut milk, raw pecans, vanilla and ground cinnamon. Blend until smooth.
- Add pecan mixture to La Lechera Sweetened Condensed Milk mixture and stir to combine.
- Serve over ice and garnish with glazed pecan halves.