Name: S’mores Pots
Ingredients: 1 cup plus 2 tablespoons Honey Maid Graham Crackers, finely crushed; 1 (1.55 oz) milk chocolate bar, divided; 6 large marshmallows; 2 fresh strawberries for garnish

Ingredients

Scale

1 cup plus 2 tablespoons Honey Maid Graham Crackers, finely crushed
1 (1.55 oz) milk chocolate bar, divided
6 large marshmallows
2 fresh strawberries for garnish

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Instructions

Layer 1/2 cup crushed graham crackers in a 6-ounce glass jar. Top with half the chocolate bar, leaving one piece for garnish. Place 3 marshmallows on chocolate layer. Repeat with remaining ingredients in a second 6-ounce jar.
Heat in microwave for 10-12 seconds or until marshmallows begin to puff up.
Immediately remove from microwave and top each s’more pot with any remaining chocolate pieces, 1 tablespoon crushed graham crackers each and a strawberry for garnish. Enjoy warm.