Kid-Friendly Piña Colada
When the temperatures rise and the sun refuses to quit, there’s nothing more refreshing than a cold, creamy drink that tastes like vacation in a glass. This kid-friendly piña colada is a non-alcoholic take on the tropical classic, made with real fruit and rich coconut milk. It’s sweet, frosty, and fun, perfect for little ones (and grown-ups) who want a sip of paradise without the punch.
This drink brings together some of summer’s most iconic flavors: juicy pineapple, creamy coconut, and a touch of warm cinnamon. The brown sugar adds a hint of caramel sweetness that elevates the fruit’s natural flavor without being overpowering. Blended with ice, the result is a smooth, slushy texture that feels more like a dessert than a drink, and you don’t need a beach to enjoy it. Whether you’re serving it poolside, during a backyard barbecue, or as an after-school treat, it’s guaranteed to bring smiles.
What makes this recipe especially fun is how easy it is to personalize. Want it thicker? Add more ice or frozen pineapple chunks. Serving it at a birthday party? Top with whipped cream and colorful paper umbrellas. For a dairy-free float twist, add a small scoop of coconut or vanilla sorbet just before serving. However you serve it, don’t forget the final touch: a light sprinkle of cinnamon powder and a fresh pineapple slice for garnish. It’s a simple detail that makes this kid-friendly piña colada feel extra special—and Instagram-worthy.
This tropical treat is more than just a drink. It’s a sweet escape in a cup.
Kid-Friendly Piña Colada
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: makes 4
Ingredients
2 cups coconut milk
1 cup chopped pineapple, plus four slices for garnish
1 tablespoon brown sugar
1 cup ice
powdered cinnamon
Instructions
- Combine coconut milk, pineapple, sugar and ice in a blender. Blend until smooth. Pour into glasses, sprinkle cinnamon powder and garish with a pineapple slice.
